We’ve been tracking the rise of ‘slow’ travellers, who are combining their desire for greater control and flexibility, with an awareness of how their travel impacts the environment. Guests are now seeking the ability to stay on their own terms for as long as they like, with minimal environmental impact. Hospitality brands are meeting these new needs, rethinking their offering to provide the ultimate place for guests to live, eat, work and play - with sustainability top of mind.
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